Monday, 19 September 2022

Friday, 2 September 2022

Vegan Dan Dan Noodles || 美味素擔擔麵

Who doesn't love Dan Dan noodles? This world famous noodle dish, so simple to make yet full of local flavours, colours and traditions. It’s not merely a bowl of noodles, but also a bowl full of history and an iconic traditional food. 


Wednesday, 22 June 2022

Plant-Based Summer Bibimbap 夏日韓式蔬食拌飯

There’s nothing that celebrates vegetables and rice more than the world famous Korean dish - Bibimbap! It's pronounced "bee-beem-bahp"—bibim meaning "mixed" and bap meaning “rice”. 

沒有什麼比世界著名的韓國菜 - 拌飯 Bibimbap 更能慶祝蔬菜和米飯的組合了!它的發音是“bee-beem-bahp”——bibim 的意思是混合的bap 的意思是米飯

Thursday, 19 May 2022

Endless love ~ Spring Road Trips 💗 無盡的愛 ~ 春天的自駕遊

The sweet smell, the warm sunshine and the colourful blooms are so refreshing to the senses after the starkness of winter months. The sight of baby lambs - either when they are newborn, huddling close to their mothers, or bouncing around playfully, is one of the most touching and beautiful moments of the season. 

在嚴寒的冬天過去之後,溫暖的陽光,盛放的花兒和空氣中甜美的氣息,讓人感覺渾身清新舒暢。郊野外,舉目可見的小羊 ,無論是剛出生,或依偎在母親身旁,或嬉戲地蹦蹦跳跳;是這個季節中最感人、最美麗的情景之一。

Thursday, 21 April 2022

健康美味素煎釀三寶 Vegan Pan-Fried Stuffed Three Treasures


Fried Stuffed Three Treasures is one of the most popular authentic street foods in Hong Kong, and it is also a dim sum or a classic small dish which you can often find in Hong Kong-style teahouse restaurants. Ever since I became a vegan, it has been down as one of the must-do meals on my long list! It is much loved by our friends and family also; my children requested the recipe so that they can make them at home for themselves!