Cheung Fun (steamed rice rolls) is one of the most popular Dim Sum dishes and a well-loved, traditional breakfast choice in the Canton (Guangdong ) province in mainland China or in Hong Kong. Nowadays, you can easily enjoy them from morning till lunch everywhere from tea-house restaurants 茶樓, to hawker stalls and street food vendors to five stars hotels.
腸粉是廣東酒樓早茶最受歡迎的點心之一，也是許多人最愛的，不論是在大牌檔、粥粉小店、街頭小吃到五星級餐廳或酒店，都有供應的早午餐。
