Tuesday 31 December 2013

新年快樂 Happy 2014


恭祝我摯愛的家人、所有親友、各位讀者們在 2014 年身體健康、心想事成、幸福快樂 。

更願天下太平、世界和睦、大家飽暖安康!!

Wishing my dearest family and friends, all my lovely readers a very happy, prosperous & joyous 

2014.

May the world be filled with love, peace, happiness, contentment and bliss!!
                                                                                                                                              

Wednesday 25 December 2013

聖誕及新年快樂 Merry Christmas and a Happy New Year



非常感激大家在過去三年來一直給我的愛與關懷和鼓勵,特別是這幾個月來在我忙於埋首寫書的日子中。由現在到明年三月書出版之前,還有很多修正、補充和校對等工作要做;但我將會很快便可再次與大家定期分享烹飪和食譜,想來實在已有點等不及了!!

在此,誠心祝福各位親愛的讀者和我的朋友們,一個温暖可愛的聖誕節,和幸福愉快的2014!!

Many thanks for all the love, support and encouragement you’ve given me over the last 3 years my dear readers and friends, especially during the last few months whilst I was busy writing my first book. There’s still a lot of work to be done from now till when the book is published in March next year, but I will be able to share my cooking and recipes with you more often soon, I can’t wait!!


May I take this opportunity to thank you sincerely and to wish you all a warm & lovely Christmas and a wonderful 2014!! 

Monday 2 December 2013

糖不甩 Glutinous rice flour balls with peanuts and coconuts in syrup



書的初稿已差不多完成了。到今天為止已把大部份的照片、文字和食譜交給了編輯。

Most of the first draft of my manuscript, photos and recipes have sent to my editor today.